Lentil Cottage Pie

Introducing our delicious lentil cottage pie, a hearty and flavorful dish that is perfect for vegetarians and meat-eaters alike. Our recipe features a savoury blend of red onions, garlic, carrots, celery, and black lentils in a rich tomato sauce, all topped with a creamy layer of mashed potatoes and cheese.

Our lentil cottage pie is made with the highest quality ingredients, including tomato puree, yeast extract, and vegetable stock. The result is a nourishing and satisfying meal that is perfect for a cozy dinner at home.

Please note that this dish is not suitable for vegans, as it contains cheese and butter. It also contains allergens including celery and milk, and may not be suitable for those with certain dietary restrictions. However, we believe that our lentil cottage pie offers a delicious and hearty meal that can be enjoyed by vegetarians and meat-eaters alike.

We hope that our lentil cottage pie brings a little extra flavor and warmth to your dinner table. Thank you for choosing Auntie Gem’s Kitchen!

Serving Suggestion:

Green Vegetables

Allergens

Celery, Milk. 

Please note that the images shown on our website and social media pages include serving suggestions and may not exactly replicate the products you receive. We strive to present our dishes as beautifully as possible, but please understand that small variations may occur due to the handmade nature of our products.